It is a source of naturally occurring major and minor nutrients, carbohydrates, amino acids, and biologically active substances.

Key Benefits:

• Increases root growth resulting in improvement in nutrient uptake, and water use efficiency leading to balanced nutrition for better plant health & growth.
• Increases numbers of productive tillers, branching & chlorophyll content of leaves leading to increased production & better quality of the produced.
• Boosts the immune system of the plants to overcome abiotic environmental stresses.